Wednesday, November 27, 2013

Sweet Snack: Yolos!



Have you ever had these yummy little bites of salty, melty, sticky chocolate goodness? If not, make them. They're super easy and super delicious and friends really love it when you show up at their doorstep out of the blue with a plate of some fresh from the oven. They'll also make a perfect last minute snack to finish off your Thanksgiving meal!

What you need:

Pretzels
Pecans

Rollos

What you do:

Unwrap Rollos

Put them on pretzels

Put pretzels and Rollos in the oven until melty- 3-5 minutes



Top with pecans

Let cool, and enjoy!

5 comments:

  1. One of my ultimate favorites. Time to get fat for Christmas!

    ReplyDelete
  2. Yum! These looks so good. I just ate my whole bag of Rolo's though :(. Next time definitely!

    ReplyDelete
  3. Replies
    1. Me too! I especially love the pretty gold wrapping. :)

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